
Badam Katli
बादाम कतली
Hand-peeled almonds with a wash of Kashmiri saffron across the top.
Inclusive of all taxes. Packed the morning it ships.
Choose weightQuantityIn stock and ready to pack.
- Made in Sri Dungargarh — cooked in the shop kitchen, not outsourced.
- Best within 10 days in a cool, dry place.
- 250 g, in a food-grade tin.
Almonds are soaked overnight, peeled by hand at dawn and stone-ground so the katli keeps a little bite. The saffron is bloomed in warm milk and brushed on at the end, which is why every piece is flecked differently.
- Almonds (65%)
- Sugar
- Saffron
- Cardamom
Please review the ingredients and contact the store before ordering if you have an allergy.
A word on shelf life
Nothing here contains a preservative, so our milk sweets last days and not months. If a shop offers you a peda that keeps for a season, it is not the same peda.
From the order book
Words from people who ordered this
How was your box?
Reviews from delivered orders are checked before they appear here.
Sign in to reviewAlso on the tray


